Year of New Beer: Too Hop'd to Handle, High Heel Brewing (FL)
Written By: Dion on 05/06/2017
Full disclosure--I'm fairly certain this bottle is pretty old. Very malt forward to the point of being sugary sweet. Grassy, dry bitterness does come through on the finish, but so does an unbalanced alcohol burn. Not sure this would be measurably better if fresh.