Dion's Blog Entries

Bio: Our friend Dion is on a quest. That quest is to try one new beer every single day. Just one. He's been successful in this quest for over 1000 days so far ... and he's still going. He and his family are frequenters of our Lexington establishments and big fans of the food trucks. If you see him out, buy him a beer ... but make sure it's one he hasn't tried yet.

Year of New Beer: Living Proof: Wild Pumpkin, Country Boy Brewing (Lexington)

Written On: 10/24/2017
Count me among those for whom pumpkin beers just don't hit the spot. I used to pick up one or two... (see more)


Year of New Beer: Passion Fruit Guppy, Pipeworks Brewing (Chicago)

Written On: 10/23/2017
Aroma encompasses as much mango, grapefruit, and tangerine as it does passion fruit, with faint... (see more)


Year of New Beer: Citronious Shake, Calusa Brewing (Sarasota)

Written On: 10/22/2017
Drinking from the can, so aroma is muted a bit. Even so, a solid tangerine-like citrus is noted... (see more)


Year of New Beer: Confessional IPA, St. Joseph Brewery (IN)

Written On: 10/21/2017
Delivering as promised, this one features notes of grapefruit and melon on the nose with just a... (see more)


Year of New Beer: Glorious, Lord Hobo Brewing Co (MA)

Written On: 10/20/2017
Lots of mango, peach, and floral hops on the nose. All transition well to the tongue, with nothing... (see more)


Year of New Beer: Lazurite, Warpigs Brewpub/3 Floyds Brewing (Denmark/IN)

Written On: 10/19/2017
Juicy, slightly sweet notes of tangerine dominate the nose, with lesser pineapple, caramel, and... (see more)


Year of New Beer: Educated Fool, Mikerphone Brewing (IL)

Written On: 10/18/2017
I love it when the aroma of a beer hits you while you are pouring it into the glass. This one does... (see more)


Year of New Beer: Love Letter, Urban Artifact (Cincinnati)

Written On: 10/17/2017
Very sour peach on the nose, with delicate hints of vanilla arriving as the glass warms. More of... (see more)


Year of New Beer: Blomme, Evil Twin Brewing (NY)

Written On: 10/16/2017
Sharp citrus, mainly grapefruit, on the nose, with lesser notes of floral grasses. No discernible... (see more)


Year of New Beer: Sumi Cacao, Grimm Artisanal Ales (NY)

Written On: 10/15/2017
Rich, bittersweet chocolate and coffee bean on the nose, augmented by charred malt and a hint of... (see more)


Year of New Beer: Pride of the Bine, Country Boy Brewing/Monnik Beer Company (Lex/Lou)

Written On: 10/14/2017
Floral grasses blend with notes of grapefruit and light pine on the nose. Slightly tart with a bit... (see more)


Year of New Beer: Boomsauce, Lord Hobo Brewing Co (MA)

Written On: 10/13/2017
A blast of tropical fruit hits the nose first, followed by hints of pine, cut grass, and chives.... (see more)


Year of New Beer: Honky Tonk Flame, Country Boy Brewing (Lexington)

Written On: 10/12/2017
A collaboration with Tyler Childers for his 3 sold out shows at The Burl this weekend, this red... (see more)


Year of New Beer: Barrel Aged Imperial Oatmeal Stout, West 6th Brewing (Lexington)

Written On: 10/11/2017
Using barrels hand selected by Liquor Barn, the brewers at West 6th deliver a silky smooth brew... (see more)


Year of New Beer: Azaccadabra, Blue Stallion Brewing (Lexington)

Written On: 10/10/2017
If you're looking for lagers, hefeweizens, and dunkels, Blue Stallion is your stop in Lexington.... (see more)


Year of New Beer: Hug Machine, Boone Creek Brewing (Lexington)

Written On: 10/09/2017
When someone offers you beer, you take it. When that someone is local homebrewer Joe Rice, you... (see more)


Year of New Beer: Tripel Threat, Rock House Brewing (Lexington)

Written On: 10/08/2017
Soft fruit aromas of pear, sweet white grapes, and hints of banana join a light spice on the nose.... (see more)


Year of New Beer: Petite Sour Reserva Passion Fruit, Crooked Stave Artisan Beer Project (CO)

Written On: 10/07/2017
Tons of tart fruit on the nose. Lemon, peach, crabapple...backed by a dusty, oaky funk with hints... (see more)


Year of New Beer: DDH Chief of Chiefs, Bearded Iris Brewing (Nashville)

Written On: 10/06/2017
Big tropical notes of mango, pineapple, and tangerine with a bit of herbal dankness on the nose.... (see more)


Year of New Beer: Dank Candy Rainbow Drops, 450 North Brewing (IN)

Written On: 10/05/2017
Candied orange and pineapple on the nose, with a bit of honey and grain husk. On the tongue, very... (see more)