Blog Entries

Year of New Beer: B is for Blueberry, Evil Twin Brewing (NY)

Written By: Dion on 07/07/2018
Plenty of wheat, brine, and indistinguishable tart fruit on the nose. On the tongue is a... (see more)


Year of New Beer: Unicorn Killer, 2nd Shift Brewing (St. Louis)

Written By: Dion on 07/06/2018
For some reason, I passed on this beer when it first came to our market back in late 2016. Anyway... (see more)


Year of New Beer: Magic Word: Pineapple and Boysenberry, Bearded Iris Brewing (Nashville)

Written By: Dion on 07/05/2018
Mildly tropical nose with hints of citrus pith coming as the glass warms. On the tongue, the... (see more)


Year of New Beer: Framboise Rose Gose, Anderson Valley Brewing (CA)

Written By: Dion on 07/04/2018
Even drinking from the can, there's no mistaking the raspberry on the nose, as it leaves room for... (see more)


Year of New Beer: Hunter Vanilla, 18th Street Brewery (IN)

Written By: Dion on 07/03/2018
I've seen this beer multiple times when traveling, but just never picked it up. But now that... (see more)


Year of New Beer: Peach Gose, The Sour Note Brewing (IN)

Written By: Dion on 07/02/2018
Not so much peach, but rather sharp citrus on the nose, joined by nice notes of coriander and... (see more)


Year of New Beer: Tart Peach Kolsch, Ballast Point Brewing (CA)

Written By: Dion on 07/01/2018
Unmistakable peach on the nose, sweet and nearly jammy. Almost a bit too artificial. On the tongue... (see more)


Year of New Beer: Cloud Five, Rhinegeist Brewery (Cincinnati)

Written By: Dion on 06/30/2018
Tangerine dominates the nose with additional notes of pineapple, melon, and light pine. Nose... (see more)


Year of New Beer: Hotline, Bearded Iris Brewing (Nashville)

Written By: Dion on 06/29/2018
Bursting with peach, mango, and orange, this is just a juice bomb on the nose. Quite a bit of dank... (see more)


Year of New Beer: Dragons and YumYums, Dogfish Head Craft Brewery (DE)

Written By: Dion on 06/28/2018
Not much on the nose really, mostly just some tart fruit. Maybe some mango, a bit of orange and... (see more)


Year of New Beer: Just a P'haze (Blue Stallion, KY) & BA Here Kitty, Kitty (Ocelot Brewing, VA)

Written By: Dion on 06/27/2018
Some nights, while sharing beers and wishing a friend well in his new endeavours, you sample some... (see more)


Year of New Beer: Belgian White Ale, Yellowhammer Brewing (AL)

Written By: Dion on 06/26/2018
Coriander, yeast, and dry wheat are accented by hints of lime and ginger on the nose. Very... (see more)


Year of New Beer: Bourbon Barrel Aged Aunt Hohmima, Ethereal Brewing (Lexington)

Written By: Dion on 06/25/2018
You'll never hear me complain about a brewery taking an already delicious stout and letting it... (see more)


Year of New Beer: Heroes, MadTree Brewing (Cincinnati)

Written By: Dion on 06/23/2018
Lots of grapefruit peel on the nose with auxiliary notes of pineapple and a little dank herbs.... (see more)


Year of New Beer: Bug Zapper, Avery Brewing (CO).

Written By: Dion on 06/23/2018
Lime and ginger lead the way on the nose, with a mint that builds with warmth atop a wheat and... (see more)


Year of New Beer: M-43 N.E. India Pale Ale, Old Nation Brewing Co (MI)

Written By: Dion on 06/22/2018
Outstanding aroma of citrus and tropical fruits...pineapple, mango, and hints of grapefruit. On... (see more)


Year of New Beer: Uncle Jon's Sour Brown Ale, Rock House Brewing (Lexington)

Written By: Dion on 06/21/2018
I may not have the name exactly right, so anyone in the know...speak up and I'll edit. At any... (see more)


Year of New Beer: Idolatrous, Stone Brewing (CA)

Written By: Dion on 06/20/2018
The latest addition to their Hop Worship series finds Mosaic and El Dorado hops working in harmony... (see more)


Year of New Beer: Space Beast, West 6th Brewing (Lexington)

Written By: Dion on 06/19/2018
Had no idea that this new double IPA was on tap, so naturally I had to go with it. Nice aroma that... (see more)


Year of New Beer: Moscow Mule Ale, Ballast Point Brewing (CA)

Written By: Dion on 06/18/2018
Hmm...tons of ginger and a prominent but not overpowering lime note on the nose. Ginger leads the... (see more)