Blog Entries

Year of New Beer: Double Homestyle, Bearded Iris Brewing (Nashville)

Written By: Dion on 03/16/2018
ink grapefruit, peach, orange, dank grasses, and hints of chive on the nose. So tropical on the... (see more)


Year of New Beer: Kentucky Coffee, West 6th Brewing (Lexington)

Written By: Dion on 03/15/2018
St. Patrick's day in Lexington just got lucky in the form of this barrel aged beauty out of the... (see more)


Year of New Beer: I Got Dibs, Maiden City Brewing (Cynthiana)

Written By: Dion on 03/14/2018
With the success of their Comin' In Hot Ginger Braggot, it should come as no surprise that the... (see more)


Year of New Beer: Peachy Pants, Nowhere in Particular Promiscuous Ale Project (OH)

Written By: Dion on 03/13/2018
Mild sour peach, lemon zest, and damp hay on the nose. On the tongue is an initial tartness that I... (see more)


Year of New Beer: Blackberry IPA, Perrin Brewing Company (MI)

Written By: Dion on 03/12/2018
Pungent berries on the nose, nearly jammy in their sweetness. On the tongue is a very sweet fruit... (see more)


Year of New Beer: Waffle Talk, Bearded Iris Brewing (Nashville)

Written By: Dion on 03/11/2018
Coffee, chocolate, roasted malts, and maple syrup on the nose. On the tongue, the malts provide a... (see more)


Year of New Beer: Classique, Ethereal Brewing (Lexington)

Written By: Dion on 03/10/2018
 Grapefruit and orange peel with evergreen and toasted bread crust on the nose. Everything... (see more)


Year of New Beer: Shannon the Dude's Brew, Rock House & Why Do Cows Have Hooves, Mirror Twin (Lex)

Written By: Dion on 03/09/2018
 Another local night, starting with one that I've inexplicably not had up to this point, the... (see more)


Year of New Beer: Long Time Lurker, Blue Stallion Brewing (Lexington)

Written By: Dion on 03/08/2018
I guess it's somewhat fitting that on the day of Dr. Pearse Lyons' passing, I enjoy a bourbon... (see more)


Year of New Beer: Enchantress, Three Taverns Craft Brewery (GA)

Written By: Dion on 03/07/2018
Tart berries with hints of lemon, mineral water, and damp wheat on the nose. Tongue is fairly... (see more)


Year of New Beer: Izzard Pale Ale, Idyll Hounds Brewing (FL)

Written By: Dion on 03/06/2018
Grapefruit peel, tangerine, and hints of evergreen on the nose. On the tongue, the flavors are... (see more)


Year of New Beer: Who Lives in a Pineapple Under the Haze, Mirror Twin/Natasha Fatale, Blue Stallion

Written By: Dion on 03/05/2018
It's a Drink Local Monday night, and both of these are fantastic. Mirror Twin gives their hazy... (see more)


Year of New Beer: Sunshine City, Green Bench Brewing (FL)

Written By: Dion on 03/04/2018
Reviewing my notes, I realized that I must have failed to hit post for my review on Sunday.... (see more)


Year of New Beer: Surf Wax IPA, Burial Beer Co (Asheville)

Written By: Dion on 03/03/2018
 Dank and a bit grassy up front, with hints of citrus and melon coming along as the glass... (see more)


Year of New Beer: Lucius Clay, Country Boy Brewing (Lexington)

Written By: Dion on 03/02/2018
Mild coffee roast and hints of chocolate make up the bulk of the nose, both transitioning... (see more)


Year of New Beer: Polyjuice Potion, Central State Brewing (Indianapolis)

Written By: Dion on 03/01/2018
Tart berries and hints of lemon on the nose, with a touch of yeast arriving with warmth.... (see more)


Year of New Beer: Aunt Hohmima, Ethereal Brewing (Lexington)

Written By: Dion on 02/28/2018
I think we all have certain sights, sounds, or smells that immediately transport us to some point... (see more)


Year of New Beer: The Train I Ride, Clown Shoes (MA)

Written By: Dion on 02/27/2018
Candied pineapple, apricot, and mango on the nose, with a big, malty backbone that seems to... (see more)


Year of New Beer: Double Jeopardy, Scofflaw Brewing (Atlanta)

Written By: Dion on 02/26/2018
Pine resin and candied citrus peel comprise the bulk of the nose, with a honey sweet malt hitting... (see more)


Year of New Beer: Double Scatterbrain DDH with Citra, Bearded Iris Brewing (Nashville)

Written By: Dion on 02/25/2018
Finally getting around to trying this one after purchasing it a week ago. Grass, pine, and citrus... (see more)