Year of New Beer: Happy Amber, MadTree Brewing (OH)

Written By: Dion on 06/19/2013

 Toasted bread crust, mild caramel malts and some citrus hoppiness on the nose. Roasted grains and some light tobacco smokiness on the tastebuds with a nice balancing bitterness. Not a style I generally gravitate towards, but this one is pretty solid.