Year of New Beer: Puck the Beer, North Coast Brewing (CA)

Written By: Dion on 09/08/2015

Lemon zest, white grape skin, cracker malt, and a bit of peppery spice on the nose. These elements transition nicely to the tongue with a crisp, highly carbonated bite. Traces of citrus pith, yeast, and mineral water round out a drying palate. Ho-hum.