Dion's Blog Entries

Bio: Our friend Dion is on a quest. That quest is to try one new beer every single day. Just one. He's been successful in this quest for over 1000 days so far ... and he's still going. He and his family are frequenters of our Lexington establishments and big fans of the food trucks. If you see him out, buy him a beer ... but make sure it's one he hasn't tried yet.

Year of New Beer: King Tiger, Rooster Brewing (Paris, KY)

Written On: 09/05/2014
An interesting take on the saison, this one uses a hop I love, Nelson, and produces a brew that is... (see more)


Year of New Beer: Wisconzin IPA, Horny Goat Brewing (WI)

Written On: 09/04/2014
Nothing groundbreaking here--modest caramel malt, requisite citrus notes with a medium level... (see more)


Year of New Beer: Double Latte, Sierra Nevada/Ninkasi Brewing (CA/OR)

Written On: 09/03/2014
Unbelievable aroma of coffee and cream with hints of chocolate leaves me thinking this could be an... (see more)


Year of New Beer: Oak Aged Rye IPA, Founders Brewing (MI)

Written On: 09/02/2014
The commemorative beer of the AHA National Homebrewer's Convention, this has never been released... (see more)


Year of New Beer: Scream IIPA, New Glarus Brewing (WI)

Written On: 09/01/2014
Juicy apricot and pineapple on the nose with a pretty strong undercurrent of caramel and alcohol.... (see more)


Year of New Beer: Trestles, Left Coast Brewing (CA)

Written On: 08/31/2014
Candied citrus on the nose with some fairly strong flowery, perfume type notes. On the tongue the... (see more)


Year of New Beer: Hardcore Chimera, Finch's Beer Co. (Chicago)

Written On: 08/30/2014
Grapefruit, pineapple, and orange on the nose. Fruitiness dominates the tongue as well, but there... (see more)


Year of New Beer (Round 1): Robster Craw, Against the Grain (Louisville)

Written On: 08/29/2014
Very nice balance of toasted malt, lactose sweetness, and hop bitterness on the finish. Sam J... (see more)


Year of New Beer (Round 2): Godxilla, Rooster Brew (Paris, KY)

Written On: 08/29/2014
Tart, acetic, hard to put my finger on...but I liked this beer...a lot. Well done Ralph Quillin... (see more)



Year of New Beer: RIPA, Carson's Brewery (IN)

Written On: 08/27/2014
Toasted caramel malt leads the way with a pretty solid citrus punch lying just underneath as this... (see more)


Year of New Beer: Aftermath, Triple Digit Brewing (Cincinnati)

Written On: 08/26/2014
What a great aroma on this one! Brown sugar, toffee, hints of raisins and baked pie crust, all of... (see more)


Year of New Beer: Ollopa Dekoorc Eert, Dark Horse Brewing (MI)

Written On: 08/25/2014
Initial bursts of grapefruit give way to an earthier, more herbal note. On the tongue there is a... (see more)


Year of New Beer: Nude Beach Summer Wheat, Stevens Point Brewery (WI)

Written On: 08/24/2014
Light citrus, cracked wheat, and grassy notes on the nose. Mild sweet grains and cracker malt on... (see more)


Year of New Beer: Escape to Colorado, Epic Brewing (UT)

Written On: 08/23/2014
Even from the can, the aroma is dank and catty with some pineapple lingering in the background.... (see more)


Year of New Beer: Freudian Slip, Evil Twin Brewing (Denmark)

Written On: 08/22/2014
Nose is very mild, with some toffee, brown sugar, and some herbal hops. Not quite as dynamic as I... (see more)


Year of New Beer: Hipster Repellant IPA, Falls City Brewing (KY)

Written On: 08/21/2014
Very mild nose with hints of grapefruit and a lightly floral hop note. On the tongue is a little... (see more)


Year of New Beer: Night Stalker, Goose Island Beer Co. (Chicago)

Written On: 08/20/2014
Bottled in March of 2010, I decided there was no time like the present to crack this 11.7% beast.... (see more)


Year of New Beer: My Turn Series: Pilo, Lakefront Brewery (WI)

Written On: 08/19/2014
Very sweet and grainy on the nose, with the expected lager yeast. On the tongue the sweetness... (see more)


Year of New Beer: Tripel Horse, River Horse Brewing (NJ)

Written On: 08/18/2014
The nose of this beer is all over the board--clove, banana, bubblegum, tropical fruit, and an... (see more)