Dion's Blog Entries

Written On: 10/21/2016
Raisins, cooked apples, brown sugar, and a bit of leather on the nose, all translating pretty well... (see more)

Written On: 10/20/2016
Shuffled to the back of my fridge and nearly forgotten, I finally get around to trying this local... (see more)

Written On: 10/19/2016
Light coconut augments a fairly standard brown ale nose of bread crust, toasted malt, and nuts.... (see more)

Written On: 10/18/2016
Light tropical fruits, field grasses, and hints of pine on the nose. The tongue sees a bit of... (see more)

Written On: 10/17/2016
A steady stream of bubbles rises continually from the bottom of the glass, as sweet grains and... (see more)

Written On: 10/16/2016
Big citrus and dank herbs pummel the nose, transitioning seamlessly to the tongue. The fruit is... (see more)

Written On: 10/15/2016
Steadfast in my refusal to give up on summer, I scour the fridge and come up with this... (see more)

Written On: 10/14/2016
Sweet on the nose as caramel and traces of chocolate are layered over dark fruits, nuts, and a... (see more)

Written On: 10/13/2016
Toasted bread crust, sweet cereal grains, and a bit of cooked apple on the nose. On the tongue, a... (see more)

Written On: 10/12/2016
An initial hint of orange marmalade is joined in short order by a dank boxwood element. On the... (see more)

Written On: 10/11/2016
Dark fruits, rich caramel, bourbon, leather, and hints of cured tobacco on the nose. Very similar... (see more)

Written On: 10/10/2016
Primarily citrus on the nose initially, with warmth bringing a slightly more dank, floral aspect.... (see more)

Written On: 10/09/2016
Finally getting around to the most recent iteration in this now four year old series. Milk... (see more)

Written On: 10/08/2016
Rich, complex nose that features caramel, chocolate, vanilla, and bourbon. On the tongue, the... (see more)

Written On: 10/07/2016
A bit of grapefruit rind and damp grass blends with a slight floral aspect on the nose. Similar on... (see more)

Written On: 10/07/2016
Belgian yeast notes on the nose, with a hint of spice and toasted grain, all of which transition... (see more)

Written On: 10/07/2016
Very light cracker malt with a subtle presence of lime zest on the nose. On the tongue, the lime... (see more)

Written On: 10/06/2016
Tangerine and grapefruit peel on the nose, with lesser notes of cut grass and chive presenting... (see more)

Written On: 10/05/2016
Light bread dough, hints of citrus, and a faint creamy vanilla on the nose. All of these aspects... (see more)

Written On: 10/04/2016
Surprisingly non-descript nose features just a bit of musty funk and nowhere near the peach I was... (see more)