Dion's Blog Entries

Written On: 01/20/2015
The nose features a juicy citrus punch of grapefruit pith backed by an immense wave of smoky... (see more)

Written On: 01/19/2015
Nose of pineapple and orange peel with a nice, roasty char. On the tongue the citrus punch hits... (see more)

Written On: 01/18/2015
The nose is made up of light grapefruit, lemon zest, and cracker malt. On the tongue, the hop bite... (see more)

Written On: 01/17/2015
On a night when so many awesome (and new, at least to me) beers are opened, it's nearly... (see more)

Written On: 01/16/2015
Nice notes of citrus and pine on the nose, both translating smoothly to the tongue with a decent... (see more)

Written On: 01/15/2015
Fairly standard double IPA here, as the nose features big citrus notes with traces of doughy malt.... (see more)

Written On: 01/14/2015
No date to be found on this bottle, but I can tell by the smell and taste that it's old. Sweet... (see more)

Written On: 01/13/2015
Spice bomb on the nose, dominated by cinnamon and nutmeg, with a strong undercurrent of brown... (see more)

Written On: 01/12/2015
Never heard of them? Well, they're kind of small. As in "Hey, I brewed this on my patio" small.... (see more)

Written On: 01/11/2015
The nose reeks of candied fruits and alcohol. The flavors are heavy with sugary sweet pineapple... (see more)

Written On: 01/10/2015
Can you keep a secret? The question alone can generate a pounding heart or set your mind racing... (see more)

Written On: 01/10/2015
Normally, a lager is not high on my list when choosing a beer in a bar. But since the other Brew... (see more)

Written On: 01/09/2015
Found this limited release at Jungle Jim's in Cincinnati, and I'm glad I pulled the trigger. The... (see more)

Written On: 01/08/2015
I'll be honest...I didn't really take the time to appreciate the nose on this beer like I should... (see more)

Written On: 01/07/2015
Notes of citrus fruits and roasted malts greet the nose, with a touch of herbal, dank bitterness... (see more)

Written On: 01/06/2015
What starts as a slightly muted nose opens up nicely with warmth, straddling the line between... (see more)

Written On: 01/05/2015
Chocolate and roasted malt on the nose, with touches of coffee bean, improving with warmth. On the... (see more)

Written On: 01/04/2015
Ideally, this beer would have been best enjoyed a couple of months ago, closer to the time it was... (see more)

Written On: 01/03/2015
The Big Jug calls for the Big Mug, right? Set to be released to the public in two weeks (Jan 17th... (see more)

Written On: 01/02/2015
Citrus, pine, bread crust, and toffee work the olfactory nerve in waves. On the tongue, the... (see more)