Blog Entries

Year of New Beer: Foudre Punch, Almanac Beer Co (CA)

Written By: Dion on 04/18/2018
Fruity nose of raspberries and cherries layered over a light grain and wood note that builds with... (see more)


Year of New Beer: Larry's Latest Sour Ale, Bell's Brewery (MI)

Written By: Dion on 04/17/2018
Very floral and lemony on the nose, with a background cracker note. Pretty bland aroma overall.... (see more)


Year of New Beer: Imperium, Highland Brewing (Asheville)

Written By: Dion on 04/16/2018
Pretty straightforward nose as chocolate and coffee lead the way, with mild roasted malts and just... (see more)


Year of New Beer: Saison De Banc Vert with Brettanomyces, Green Bench Brewing (FL)

Written By: Dion on 04/15/2018
Funky with damp, musty hay on the nose. Warmth allows apple skin, pear, and mineral notes to... (see more)


Year of New Beer: Alpha Experiment: 06297, Country Boy Brewing (Lexington)

Written By: Dion on 04/14/2018
Light floral notes augmented by citrus that builds with warmth. On the tongue is a moderate... (see more)


Year of New Beer: Sinner's Son, Sweetwater Brewing Co (Atlanta)

Written By: Dion on 04/13/2018
Freshly roasted coffee bean, bourbon, and oak lead a nose that also features hints of chocolate... (see more)


Year of New Beer: Seven Devils, Olde Hickory Brewery (NC)

Written By: Dion on 04/12/2018
Sweet nose of caramel, raisins, plums, and grapes along with oak and bourbon. On the tongue is a... (see more)


Year of New Beer: Singular, Edmund's Oast (Charleston)

Written By: Dion on 04/11/2018
Mild nose of herbal grasses and hints of lemon against a backdrop of cracker malt. Crisp and clean... (see more)


Year of New Beer: Bourbon Barrel Aged Mass Extinction, Twin Leaf Brewing (Asheville)

Written By: Dion on 04/10/2018
Twenty months in the barrel produces a big, boozy nose with notes of charred oak, bittersweet... (see more)


Year of New Beer: Goldenfeather, Burial Beer/Creature Comforts (NC/GA)

Written By: Dion on 04/09/2018
Pineapple, mango, and melon on the nose, with hints of floral grasses. On the tongue, a bright... (see more)


Year of New Beer: Mango Badger is Hazy, Mirror Twin Brewing (Lexington)

Written By: Dion on 04/08/2018
Subdued orange and mango on the nose, with faint hints of cut grasses. On the tongue, things ramp... (see more)


Year of New Beer: #FAKEJUICE, Maumee Bay Brewing (OH)

Written By: Dion on 04/07/2018
Nice tropical notes of tangerine, pineapple, and a little mango on a nose that gets more and more... (see more)


Year of New Beer: Bound by Time, Edmund's Oast (Charleston)

Written By: Dion on 04/06/2018
Drinking from the can, so not getting a huge aroma, mainly light grapefruit and pine. On the... (see more)


Year of New Beer: Woods & Waters, Maine Beer Co (ME)

Written By: Dion on 04/05/2018
Crisp and clean with citrus and light pine on the nose. On the tongue is traditional IPA...solid... (see more)


Year of New Beer: Death Defying, Hi-Wire Brewing (Asheville)

Written By: Dion on 04/04/2018
Pretty standard IPA here, with nothing really exceptional standing out. Tangerine and grapefruit... (see more)


Year of New Beer: Citra Gose, Hi-Wire Brewing (Asheville)

Written By: Dion on 04/03/2018
Lemon zest, pineapple, wheat, and a light brine on the nose. On the tongue is a moderate sour that... (see more)


Year of New Beer: Own Benefactor, Burial Beer (Asheville)

Written By: Dion on 04/02/2018
Nose seems to meander from lemongrass to tropical fruit to a light chive, but nothing really... (see more)


Year of New Beer: Citraphilia, Lenny Boy Brewing (NC)

Written By: Dion on 04/01/2018
Fairly floral with some candied orange peel and honey on the nose. On the tongue, everything is... (see more)


Year of New Beer: Gin Fizz, Hi-Wire Brewing (Asheville)

Written By: Dion on 03/31/2018
The traditional spicy, funky saison notes are joined by sweet juniper berries and oak on the nose.... (see more)


Year of New Beer:

Written By: Dion on 03/30/2018
I guess in today's world of hazy IPAs, this one could be called an old school double. Lots of... (see more)