Blog Entries

Year of New Beer: Topless Wytch, 3 Floyds Brewing (IN)

Written By: Dion on 09/24/2017
Roasted malts, bitter chocolate, and light coffee form the bulk of the nose. Warmth allows... (see more)


Year of New Beer: Altbier, Country Boy Brewing (Lexington)

Written By: Dion on 09/23/2017
Light bread crust, nuts, and earthy hops on the nose. Very similar on the tongue, with a touch of... (see more)


Year of New Beer: Imaginary Friends, Prairie Artisan Ales (OK)

Written By: Dion on 09/22/2017
Fairly mild nose of orange peel, cut grass, and light grains. More robust on the tongue as the... (see more)


Year of New Beer: Levadura, Stillwater Artisanal Ales (MD)

Written By: Dion on 09/21/2017
For me, the Gose is the perfect style of beer for warm weather. Not sure why Stillwater waited so... (see more)


Year of New Beer: Blasteroid, Country Boy Brewing/MadTree Brewing (Lexington/Cincinnati)

Written By: Dion on 09/20/2017
A perfect accompaniment to this (probably) final blast of summer temperatures, this sour IPA... (see more)


Year of New Beer: Siberian Black Magic Panther, Westbrook Brewing Company (SC)

Written By: Dion on 09/19/2017
On the nose, chocolate cake batter and sweet, dark fruits are intertwined with roasty malts... (see more)


Year of New Beer: Passion Dome, Grimm Artisanal Ales (NY)

Written By: Dion on 09/18/2017
Tons of fruit on the nose, with the advertised passion fruit leading the way, augmented by tart... (see more)


Year of New Beer: Lake House, Capital Brewery (WI)

Written By: Dion on 09/17/2017
The weather seems to be unseasonably warm, so why not enjoy a summer beer from improper glassware?... (see more)


Year of New Beer: Warmug, Urban Artifact (Cincinnati)

Written By: Dion on 09/16/2017
Tart peach and passion fruit on the nose, joined by an unmistakable coffee bean. Biting and acidic... (see more)


Year of New Beer: Living Proof: Berliner Weisse, Country Boy Brewing (Lexington)

Written By: Dion on 09/15/2017
After consulting Untappd, Beeradvocate, and lexbeerscene, I was able to confirm that I hadn't... (see more)


Year of New Beer: Three categories to enter: - Best Overall - Beauty and the Beast (human and dog co

Written By: Dion on 09/14/2017
One of the most over-the-top, decadent stouts in the world gets aged in oak, on vanilla beans, no... (see more)


Year of New Beer: ou're In The Jungle Baby!, Evil Twin/Jackie O's (NY/OH)

Written By: Dion on 09/13/2017
 Cocoa powder, toasted bread, and hints of smoke on the nose. On the tongue, this is simply a... (see more)


Year of New Beer: Pretty Willie's Imperial Stout, Against the Grain Brewery (Louisville)

Written By: Dion on 09/12/2017
With the exception of a few draft pours here and there, I haven't purchased many AtG beers over... (see more)


Year of New Beer: Terrestrial Paradise, Burial Beer Co (Asheville)

Written By: Dion on 09/11/2017
The nose is initially greeted by grapefruit, mango, and hints of lemon. With warmth, a very subtle... (see more)


Year of New Beer: Mirror Twin / Mile Wide Collab

Written By: Dion on 09/10/2017
Since this joint effort between Lexington's Mirror Twin and Louisville's Mile Wide doesn't have... (see more)


Year of New Beer: Lost Souls, Evil Twin Brewing (NY)

Written By: Dion on 09/09/2017
Bright citrus peel intermingled with peach and traces of pine on the nose. On the tongue is a... (see more)


Year of New Beer: Alpha Experiment: HBC 438, Country Boy Brewing (Lexington)

Written By: Dion on 09/08/2017
Wasn't 100% sure this was a new beer for me until the brewer himself confirmed that this was... (see more)


Year of New Beer: Strawberry Short's Cake, Short's Brewing Company (MI)

Written By: Dion on 09/07/2017
This is easily one of the top 5 worst beers I've ever tasted. None of the advertised flavors in... (see more)


Year of New Beer: Evil Twin, Heretic Brewing (CA)

Written By: Dion on 09/06/2017
Sometimes beers get shuffled to the back of the fridge and forgotten. Such is the case with this... (see more)


Year of New Beer (Rnd 1): Dark Helmet, Titletown Brewing (WI)

Written By: Dion on 09/05/2017
Dark chocolate, roasted malts, and hints of cured tobacco and smoke on the nose. Very similar to... (see more)