Blog Entries

Year of New Beer: Rum Runner, New Heights Brewing (Nashville)

Written By: Dion on 11/11/2018
Got the beer in but not the review before succumbing to a nasty virus, so this is yesterday's... (see more)


Year of New Beer: Boss Tweed, Old Nation Brewing (MI)

Written By: Dion on 11/10/2018
Sweet pineapple juice hits the nose first, backed up with grapefruit and hints of chive. A little... (see more)


Year of New Beer: Guava Lime Gose, WeldWerks Brewing (CO)

Written By: Dion on 11/09/2018
Not sure where to start...so how about "WOW!" Fruit leaps from the glass on the pour. Pungent... (see more)


Year of New Beer: Offbeat, Bearded Iris Brewing (Nashville)

Written By: Dion on 11/08/2018
Finally getting around to trying this one. Nose sort of runs the gamut from tropical fruit to cut... (see more)


Year of New Beer: Paloma, New Heights Brewing (Nashville)

Written By: Dion on 11/07/2018
Sour candies on the nose with lime and grapefruit leading the way, warming to allow a pretty good... (see more)


Year of New Beer: DDH Mixed Greens 31, Southern Grist Brewing (Nashville)

Written By: Dion on 11/06/2018
Loaded with orange and grapefruit on the nose, both transitioning as expected to the tongue. Has a... (see more)


Year of New Beer: DDH Noise Polllution, Southern Grist Brewing (Nashville)

Written By: Dion on 11/05/2018
Tropical aromas of mango and pineapple lead, giving way to a slightly herbal note as the glass... (see more)


Year of New Beer: Black House, Modern Times Beer (San Diego)

Written By: Dion on 11/04/2018
Really nice nose of charred malts, cocoa powder, and lightly roasted coffee bean. On the tongue... (see more)


Year of New Beer: Laid Back Lager, Country Boy Brewing (Lexington)

Written By: Dion on 11/03/2018
Like the old saying goes, never judge a book by its cover. The appearance screams light, sweet... (see more)


Year of New Beer: Dorado High, MadTree Brewing (Cincinnati)

Written By: Dion on 11/02/2018
Clean, straightforward nose of pineapple, pear, and melon. More complex on the tongue as tropical... (see more)


Year of New Beer: Rojo Johnson, Atrium Brewing (Louisville)

Written By: Dion on 11/01/2018
Tons of fruit on the nose, ranging from candied pineapple and orange to hints of papaya and mango.... (see more)


Year of New Beer: Ain't No Tang, Rhinegeist Brewery/Green Cheek Beer (OH/CA)

Written By: Dion on 10/31/2018
Mostly grapefruit and sour melon on the nose, with modest hints of bread giving way to herbal... (see more)


Year of New Beer: Sour Inc Apple Rhubarb Gose, New Holland Brewing (MI)

Written By: Dion on 10/30/2018
Tart apples and berries lead the way with very mild notes of wheat and brine. Nothing I could call... (see more)


Year of New Beer: Fruit Punch Double IPA, Country Boy Brewing (Georgetown)

Written By: Dion on 10/29/2018
Nose is very subdued, with some pineapple and hints of cherry making up the bulk of the aroma. A... (see more)


Year of New Beer: Strawberry Upside Down Cake IPA, Southern Grist Brewing (Nashville)

Written By: Dion on 10/28/2018
Strawberry jam and some citrus on the nose in the early going, warming to include a hint of... (see more)


Year of new Beer: Nate's Coffee Variants, Country Boy Brewing (Georgetown)

Written By: Dion on 10/27/2018
A few shot glass sized samples were enough to produce a couple of winners in Gtown today. Head and... (see more)


Year of New Beer: Oakspire, New Belgium Brewing (CO)

Written By: Dion on 10/26/2018
Toffee, caramel, and a little vanilla on the nose. Don't really get much bourbon. Pretty malt... (see more)


Year of New Beer: Navel Gazer Specialty Batch, New Heights Brewing (Nashville)

Written By: Dion on 10/25/2018
After first pouring this, I could have easily written it off and opted for something else. Aroma... (see more)


Year of New Beer: Denali Vision, Bearded Iris (Nashville)

Written By: Dion on 10/24/2018
Bright nose of pineapple, mango, and a bit of orange. Warmth does allow a bit of cut grass to come... (see more)


Year of New Beer: Fruitlands, Modern Times Beer (San Diego)

Written By: Dion on 10/23/2018
Tart fruits on the nose with passion fruit, guava, and lemon all coming forward. A faint mustiness... (see more)